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Mom’s Apple Cake

Mom’s Apple Cake
This easy Autumn recipe was a hit at my daughter’s birthday dinner. Recipe courtesy of Mom Likes Me Best! gourmet food manufacturer of Lincoln.
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  1. 2 cups sugar
  2. 1/2 cup oil
  3. 2 eggs
  4. 2 cups flour
  5. 2 tsp. baking soda
  6. 2 tsp. cinnamon
  7. 1 tsp. nutmeg
  8. 1/4 tsp cloves
  9. 1 tsp. salt
  10. 4 cups peeled & diced apples
  11. 1 cup chopped nuts
  12. Vanilla Ice Cream
  13. Mom Likes Me Best! Apple Cinnamon Dessert Sauce
  1. Preheat oven to 350°. Butter a 9 x 13 baking dish. Mix together sugar, oil & eggs. In another bowl, mix together flour, baking soda, cinnamon, nutmeg, cloves & salt. Then add the dry ingredients to the egg mixture, a little at a time, until combined. Gently stir in the apples & nuts. Pour into the prepared cake pan & bake for about 40 minutes or until a toothpick inserted in the center comes out clean. Serve warm with Apple Cinnamon Dessert Sauce and Vanilla Ice Cream.
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