Starting by selling her kitchen creations at the Foothill Farmers’ Market in
Auburn, Chef Terry Masten of Luna Baking Co. brings over 15 years of food industry experience to her classes. Trained in the culinary meccas of America, Chef Terry shares professional techniques and recipes in two-hour hands-on classes emphasizing locally-sourced ingredients. (Note: No nuts are used in any recipes.)
All classes start at 6:30 pm. Pre-registration is required. Please call or sign up online. Limit 10 per class.
Class fees are non-refundable. If you are unable to attend a class, please let us know one week ahead and we can transfer you into another class. Classes with fewer than 8 enrolled will be cancelled. If this happens we will call you by phone the day before. You will have the choice of transferring to another class or receiving a full refund. Please plan to arrive on time.
You are purchasing a seat in a class. Upon checkout, please select Store Pickup as the shipping option.
Our classes are held in our store on the date and time listed. For directions to our store, click here.
After checkout you will receive an email receipt, please print it out and bring with you to the class as your proof of payment. Thanks!